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The sommelier's advice |
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Serve between 14 and 16°C in a large glass. |
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Roast prime rib, medallion of veal with foie gras, duckling stuffed with morels. |
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From today until 2042 and beyond for enthusiasts. |
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The estate and the wine |
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At the pinnacle of the Côte de Beaune, Chandon de Briailles is a historic estate awarded three stars by the French wine guide RVF. Known for its precision and purity, it remains steadfast in its commitment to authenticity and terroir-driven expression.
A firm believer in whole-cluster fermentation, the estate embraces a style that gives the wines structure and depth, evolving beautifully with time. It has also fully transitioned its 14 hectares to biodynamic farming, reintroducing horse-drawn plowing to preserve soil health and enhance vineyard vitality.
With a confident, time-honored approach, Chandon de Briailles crafts some of Burgundy’s most refined and age-worthy wines, built to develop gracefully over the years. |
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The 2022 Red Corton Grand Cru Clos du Roi is nothing short of breathtaking in this vintage, delivering a stunning expression of its exceptional terroir. Elegantly floral and supremely refined, it offers a silky, delicate mouthfeel, where every element is in perfect harmony. The seamlessly integrated tannins melt into an extraordinary fruit core, both pure and beautifully ripe. A truly majestic Grand Cru, and undoubtedly one of the finest wines of the vintage. Rated 100/100 by the French wine guide RVF. |
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Hand harvested. Whole-cluster fermentation, without sulphites. Aged in 228-litre oak barrels. Bottled at the estate.
Plot size: 0.38 ha. Average age of vines: 50 years. Soil worked entirely by horse.
Certified organic and biodynamic wine. |
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AWARDS |
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Estate rated 3 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 4 stars in the Guide Bettane + Desseauve 2025
RVF Guide 2025: 100/100 |
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