Retour Vignobles Levet - Côte-Rôtie - La Péroline - Red - 2022
COUNTRY/REGION: Rhône Valley
DESIGNATION: AOP Côte-Rôtie
COLOR: Red
VINTAGE: 2022
GRAPE VARIETY: 100% Syrah
ALCOHOL: 13 vol.
CONTENT: 75 cl
The tasting
Color A dark red with beautiful intensity and brilliance.
Nose Black fruit aromas mixed with floral notes.
Palate Powerful and remarkably fresh, with ripe, deep flavours, this cuvée stands out for its pedigree and sophistication. Its true elegance is enhanced by expertly handled ageing, making it a wine of exceptional character and balance.
The sommelier's advice
Temperature Serve between 14 and 16°C in a large glass.
Food Hind stew, fillet of beef with black pepper, roast duck breast, coq au vin.
Cellar ageing From now until 2034, and beyond for enthusiasts.
The estate and the wine
The estate and the wine A historic estate in Ampuis and a star of the RVF Guide, Vignobles Levet represents the Rhône Valley at its finest. With an invaluable heritage of just 5 hectares of vineyards spread across the most renowned sectors of Côte-Rôtie, this esteemed domain crafts authentic, terroir-driven cuvées beloved by enthusiasts. Their philosophy focuses on blending terroirs to achieve finesse and complexity, moving beyond the purely single-parcel approach.

The result is wines of striking character, perfectly showcasing the vibrant flavours and graphite minerality of the soils. These reds, built for ageing, undergo long macerations and are matured for two years with minimal new oak. More recently, the estate has added a Condrieu to its portfolio, delivering equal charm and quality.

With a timeless, classical style and exceptional consistency, Vignobles Levet continues to delight wine lovers and grace the finest tables.
Wine From the hidden gem of Chavaroche, perched between Côte Brune and Côte Blonde, the 2022 Côte-Rôtie La Péroline combines power and refinement with effortless elegance. Its noble character is enhanced by impeccably handled ageing, delivering depth, freshness, and a remarkable sense of balance. A shining example of the vintage and a true testament to the art of winemaking.
Vinification Hand harvested on 30 August 2022. Fermented 100% whole grapes, with temperature control, for 3 weeks. Aged for 24 months in 600-litre oak barrels, 10% of which are new.
Production of 2,100 bottles.
100% Syrah, old serine, massal selection for 20 years. 0.5 ha of terraced vines in the Chavaroche area of Ampuis. Vines on average 50 years old.
AWARDS
AWARDS Estate awarded 1 star in the Guide des meilleurs Vins de France 2025 (RVF)
Estate rated 3 stars in the Guide Bettane + Desseauve 2025