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The tasting |
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Pale rosé with bright coppery highlights. |
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Pure and fresh, with lovely notes of green apple. |
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A modern rosé with a crisp, invigorating texture, supported by fresh, light aromas. |
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The sommelier's advice |
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Serve between 8 and 10°C. |
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For aperitifs. |
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From now until 2026 |
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The estate and the wine |
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Renowned for its vibrantly fruity wines, Domaine Ventenac is one of the major assets of the Cabardès region. A specialist in varietal winemaking, Domaine Ventenac knows better than anyone how to bring out the original fruitiness of its wines, without simplism or hubris. Its wines all bear the hallmarks of terroir and mastery. A wind of freshness and vivacity blows... |
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The 2023 Cabardès Diane Rosé is an invigorating, crisp rosé, with lovely notes of green apple and fresh, light aromas. Subtle, it combines finesse and volume, with a delicate finish. Built around Grenache and Syrah grapes, with Cabernet Sauvignon and Cabernet Franc, this invigorating rosé is purely aperitif in nature, and can be paired with fish marinades or a seafood terrine. |
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Harvest sorted and crushed. Fermented at 18°C in stainless-steel tanks, no malolactic fermentation, aged for 2 months on fine lees in stainless-steel tanks.
For ecological reasons, this wine is sold without capsules. |
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