The Sadie Family - WO Swartland - Palladius - White - 2021 COUNTRY/REGION: Africa DESIGNATION: WO Swartland COLOR: White VINTAGE: 2021 GRAPE VARIETY: A blend of 17 grape varieties, including Chenin Blanc, Grenache Blanc, Clairette, Viognier, Verdelho, Marsanne etc... ALCOHOL: 14 vol. CONTENT: 150 cl
	The tasting Bright, light yellow with golden highlights. Subtle aromas of wax underlined by notes of lemon custard and a floral hint. Complex, with fresh citrus flavours and a long, persistent structure marked by moderate acidity and fine balance. The sommelier's advice Serve between 10 and 12°C. Snacked scallops, seafood risotto, lake and river fish, poultry papillote and citrus confit vegetables. From now until 2032 The estate and the wine The Sadie Family is widely regarded as the producer of South Africa’s finest wines. Praised by critics and highly sought after by enthusiasts, this estate, led by the visionary Eben Sadie, stands as a beacon of excellence in the Southern Hemisphere. Its reputation extends far beyond its home soil, captivating wine lovers worldwide. This prestigious offering is a chance to explore the craftsmanship and refined style that define the Sadie Family’s wines. From old vines, controlled alcohol levels, and low yields to exceptional finesse and depth, these wines adhere to European winemaking philosophies while showcasing a distinct identity in both white and red expressions. Eben Sadie’s international experience brings a unique perspective, seamlessly blending tradition with innovation in this dynamic setting. Sourced biodynamically from 48 meticulously selected plots across 43 hectares, the vineyards feature a variety of soils, including granite, sand, sandstone, and limestone. These thoughtful choices elevate the estate’s cuvées to the pinnacle of global winemaking. The 2021 Swartland Palladius White, crafted from a diverse blend of grape varieties, makes an immediate impression from the very first aroma. Generous and multidimensional, it reveals stunning notes of melon, lemon, and pastry cream. Exceptional in its balance and freshness, the wine combines vibrant tension with refined bitterness that extends the palate, all complemented by indulgent hints of barrel aging. This is an ultra-complex white with a seemingly endless finish of lemongrass and white flowers. A dazzling masterpiece. Rated 99/100 by Parker. Hand harvested. Fermentation in amphorae, concrete vats and tuns. Aged for 24 months on the lees in amphorae, egg-shaped concrete vats and tuns. AWARDS Robert Parker: 99/100